Viet-nom-nom: A Food Trail from Saigon to Hanoi.

Vietnamese food deviates from its Indochinese neighbours, compared to, say, Thailand, which offers up copious coconut-creamed based curries and deep-fried snacks doused in sticky sauces. Ultimately, you leave Thailand with sweet chilli running through your veins and oil seeping out … Continue reading

Restaurant Review: Pho(get it)

On the 3rd January I visited Pho in Soho on Wardour Street. This restaurant is named after Vietnam’s national dish, Pho is noodles and often beef or chicken in a stock that takes hours of preparation. The soup is served as … Continue reading